Andrew Burnyeat
Andrew Burnyeat has almost 30 years of experience in journalism. He has specialised in food and drink, hospitality and B2B journalism for most of that time and has conducted dozens of interviews with experts and commentators about current industry issues from “Brexit” to cybercrime, sustainability and technology. He is the Europe, Middle East and Africa editor for International News Services.
Latest Articles by Andrew Burnyeat
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10 August, 2016
Data and the lawCybercrime is in the headlines and companies are under increasing pressure to help law enforcement. Andrew Burnyeat looks at the developments putting data management and protection on the boardroom agenda.